Crispy air fryer turkey thighs The Top Meal
How To Cook Turkey Cutlets In Air Fryer - How To Cook. Repeat until all pork cutlets are cooked. Cook them for 2 minutes, stirring occasionally.
Set the temperature to 360˚f and cook for 9 minutes. Dredge one of the turkey cutlets in the seasoned flour, shaking off any excess, then dip it in the beaten egg. Place in the basket, in batches if necessary, and cook until golden brown and a thermometer inserted in the thickest part reaches 165°f, about 5 minutes on each side. Transfer the dry mixture into a shallow dish. Top each serving with about 2 1/4 ounces Remove from pan and place on a paper towel to soak up the grease. 2) access to heat from top and bottom. If using an air fryer, the cooking temperature will be 400 degrees, so preheat to that temperature if your air fryer requires preheating. Evenly sprinkle on the seasoning and rub it into the chops. Place battered cutlet on a plate.
Melt the 1 tablespoon of butter remaining in the same pan over medium heat. Pat the pork chops dry with a paper towel and gently rub the olive oil on both sides. Home heating is one of the most integral part of an air fryer or stove. Mix the bread crumbs and parmesan together. Spread 2 teaspoons mayonnaise mixture over untoasted side of each of 4 bread slices; Dredge in the buttermilk, letting excess run off. Sprinkle chicken with salt and pepper. Arrange the chops in a single layer on the rack of your air fryer. Cook, stirring frequently, for a minute after adding the flour to the pan. Repeat until all pork cutlets are cooked. Place in the basket, in batches if necessary, and cook until golden brown and a thermometer inserted in the thickest part reaches 165°f, about 5 minutes on each side.
