How To Cook Dry Fish Curry - How To Cook. Place all the ingredients except the fish in a saucepan, slowly bring to the boil. This is a tribe village.
Thai Fish Curry Recipe
She try to show their cooking style… read more » Set it on high heat and bring it to a boil. Add the fish pieces to the gravy and cook for few mins. If it tastes very salty, add the fish to a pot and pour in hot water to cover the fish. Drain, and when cool enough to handle, your fish is ready for you to. In this video santali girl is cooking dry fish recipes with puishak. Make sure they are finely chopped, the onions help give the curry a thick gravy. She try to show their cooking style through this channel. This is a tribe village. She cook very tasty recipe for her family everyday.
You watch the video from beginning. Garnish with coriander/cilantro and fresh green chillies if desired. Add the frozen fish pieces to the saucepan and continue cooking for a further 20 minutes on a low heat. Flip them and cook until they bulge, meaning they are cooked completely. About press copyright contact us creators advertise developers terms privacy policy & safety how youtube works test new features press copyright contact us creators. Rinse the pieces well to remove any sandy residue. She cook very tasty recipe for her family everyday. Explore collections create + back to brit + co In this video santali girl is cooking dry fish recipes with puishak. Clean the dry fish and put it in cold water. In the 1970s and 1980s, singapore’s ethnic communities began advertising their own versions of fish head curry, called “gomez fish head curry” or “original gomez curry”.
